Are Radio-Protective! Read On!
Alexandra Bruce
October 14, 2011
Dr. Russell Blaylock gives easy advice on how we can protect ourselves from radiation poisoning (a.k.a. "free radical damage") and a real assessment of how how world governments go about covering up the reality on Rense Radio, in a video edited by Michelle Hill.
If you don't have time to watch the whole clip, please read the abridged transcript I made of this informative and important interview, below. Although the escaped radiation from Fuskushima is only 3% of the reactors' uranium fuel, the fallout so far has been 400 times greater than the atom bomb dropped on Hiroshima.
Jeff Rense begins his interview with Dr. Blaylock by talking about how the only isotope readings being discussed are those of iodine and cesium, which have relatively short half-lives. You rarely hear about the plutonium isotope with the 80 million-year half life, which is also part of the Fukushima fallout.
Rense points out this is the same pattern seen in 1986 by the Soviet government, the UN and US monitoring agencies, all over again. Then as now, the World Health Organization and the UN's International Atomic Energy Agency have downplayed the effects of the Chernobyl disaster on its 25th anniversary.
Blaylock says Chernobyl killed hundreds, rapidly (mostly small children, of which there is testimony in the local cemeteries) and it continues to trigger cancers in European populations to this day, totaling in the millions of cases, not to mention the birth defects in tens of thousands of children.
Blaylock's e-book, 'Nuclear Sunrise' was originally written to address the threats of nuclear terrorism. It explains the doses to take of these foods and supplements and how they work. The book can be purchased for download at the website: www.blaylockwellnesscenter.com.
It turns out that NASA has done the most research in this area. Their scientists found that the drugs they'd developed were very toxic, so they turned to natural compounds.
Plant flavinoids which were shown to be radio-protective include:
- Gingko biloba at a dose of 250-350mg per day; it was found to protect DNA from radiation damage.
- Ginger was found to protect animal DNA from massive exposure to Gamma radiation, the most destructive kind.
- Garlic has also been found to protect against ionizing radiation.
- Curcumin (turmeric extract) was found to be enormously protective as well as,
- Quercitin, which is found in fruits, vegetables, leaves and grains and
- Punicalagins, extracted from pomegranates.
- Alpha Lipoid Acid was found to actually reverse some effects of radiation damage in Chernobyl, returning the levels of oxidized protein compounds in the body caused by radiation exposure back to normal levels and in some cases, better than normal.
- Resveratrol, a compound most commonly associated with red wine is also a very potent radio-protectant, in supplement doses of 200mg, twice a day.
- Hesperidin was found to be very protective of DNA and of bone marrow, the blood-forming organ that's the most sensitive to radiation exposure, along with the brain and the gastrointestinal tract.
The above-mentioned plant flavinoids are found to be much more protective against radiation damage than Vitamins C & E. Together, these vitamins are synergistically protective but nowhere near as powerful as Curcumin and Quercitin.
Dr. Blaylock's latest research has been on neurotoxic, nano-scale metals. Many people have heard about the relationship between aluminum with Alzheimer's disease. Nano-scale (i.e., colloidal or aerosolized) aluminum particles are hundreds of times more toxic to the body than non-colloidal aluminum.
It's the same with the particles in the fallout from Fukushima: the SMALLER the particles, the MORE harmful they are, the EASIER it is for them to penetrate your body's cells.
Rense says that the government loves to talk about how the exposure to the TSA scanners and the Fukushima fallout are akin to what one would receive in a "cross-country flight." However, it's like mixing apples and oranges: external exposure is much less potent than *internal* exposure to damaging isotopes, such as strontium-90, which was measured in the US milk supply in the States which tested for it (CA, WA & VT) and which publicly announced their findings.
Following the nuclear meltdowns at Japan's stricken nuclear power plant at Fukushima, the French government issued a warning for its more vulnerable citizens, to avoid milk products and green, leafy vegetables, in a statement saying that consuming these foods at that time equated to "High-risk behavior."
According to University of California's Department of Nuclear Engineering, French officals were furious with the US Government for not telling Americans the truth about the ongoing radiation fallout risk from Fukushima.
Since the French government pays for its citizens' healthcare, they are serious about this!
===
Original uploader:
www.youtube.com/user/JRense
Video and editing by Michelle Hill
Every day our bodies are exposed to low-level radiation from natural and human-made sources. Now with the unfolding nuclear disaster at Fukushima it is even more urgent to take care of your health.You may want to include a consistent regimen of herbs, foods and other treatments that prevents your body from storing radioactive particles.
The following herbs and foods have been shown to help fight the damage of radiation and free radicals:
Kelp, seaweed, spirulina, chlorella, dark green vegetables (these are natural sources of iodine) cilantro, rosemary, ginseng, dandelion, eating a macrobiotic diet, probiotics (yogurt, etc.), turmeric. pomegranate, ginger, oranges.
Vitamin C, D, E flaxseed oil, Alpha lipoic acid, green tea (High in Bioflavinoids), lots of pure fluoride-free clean water especially if you have young children.
Epsom salts baths or baking soda baths with bentonite clay,
This helps pull heavy metals and toxins from the body and helps with radiation sickness. Taking baking soda internally will help to lower the body's PH level which helps fight cancer according to many studies.
Obviously, you can't live in a bubble but you can do things to lower your risks.
Important articles dealing with natural radiation protection:
workingtheroots.blogspot.com/2011/03/natural-ways-to-protect-yourself-...
www.huffingtonpost.com/dr-maoshing-ni/radiation-protection-_b_84024...
www.huffingtonpost.com/leo-galland-md/supplements-radiation-_b_837420....
Finally, limit exposure to rain as much as possible, if you are working outdoors wear a mask especially if you have a weak immune system.
Thanks for watching subscribe to my channel for more :)
-- Michelle Hill
forbidden knowledge tv videos
damage include:
Ginger, garlic, gingko biloba, curcumin (turmeric extract),
quercitin (found in found in fruits, vegetables, leaves
and grains) and punicalagins, extracted from pomegranates.
Alpha lipoic acid was found to actually reverse some
effects of radiation damage in Chernobyl, returning the
levels of oxidized protein compounds in the body caused
by radiation exposure back to normal levels and in some
cases, better than normal.
Resveratrol, a compound most commonly associated with
red wine is also a very potent radio-protectant and
hesperidin was found to be especially protective of bone
marrow, which is the body's blood-forming organ.
The above-mentioned plant flavinoids were found to be
much more protective against radiation damage than
Vitamins C & E.
Here's the video edited to this vital interview with
Dr. Russell Blaylock by Michelle Hill and Rense Radio.
Video:
- Alexandra
P.S. Please share Forbidden Knowledge TV e-mails
and videos with your friends and colleagues.
That's how we grow. Thanks.
Alexandra Bruce
Forbidden Knowledge TV
Daily Videos from the Edges of Science
...that dozens of everyday "health" foods containing brain-damaging poisons, which seriously threaten your health—and such foods are 
Excitotoxins also come in the form of Sucralose (Splenda), cysteine, hydrolyzed protein, and aspartic acid. Plus, MSG is called by at least 30 different names on food labels, including—unbelievably—the word "spices," an alias accepted by the FDA. 
This involved stripping away the healthy components, including enzymes and minerals. 
The hypothalamus controls certain metabolism and activities of the autonomic nervous system, along with body temperature ... hunger ... thirst ... fatigue ... sleep ... and the release of pituitary hormones. Anything that affects the hypothalamus has the potential to do serious harm—and excitotoxins do just that by causing inflammation and damage in this critical region. 
These food additives show up in virtually 
Aspartate appears in diet foods as aspartame or NutraSweet. 
Despite the tireless efforts of many, the 
When you do buy processed food, read labels with care. No matter how careful you are, you will ingest excitotoxins as long as you eat in restaurants, at the homes of friends, etc. For this reason you may want to take nutritional precautions against the damage these chemicals cause. Natural health practitioners, including Dr. David Blyweiss, recommend the following nutrients and supplements:
